i am sasuke

3y

· edited

oxtail + brisket pho from just pho you, i really liked this
the pho broth was v light on salt which i actually liked, but defs hit w a super beefy flavor w a nice fragrance from the spices
think its a good light pho, very comforting
No msg

@​og_papafern on ig for argentinean style za
argentinean style za apparently originates from italian immigrants to argentina
features more cheese and toppings than reguar italian pizzas for instance


beautiful crisp, beautiful chew, light and airy dough, incredible cheese pull like it was genuinely crazy
lots of flavor from the toppings, both of them tasted so good and had such depth of flavor
i think they finish w red pepper flakes, oregano, and shaved raw garlic
sooooo good this was incredible 11/10

i got naengmyeon today from noona in ktown
the plain icy one
egg was overboiled it had that gray ring round the yolk :(
and it didnt have enough soup for me (ice melted mostly in2 just soup), plus the beef was kinda tuff
but not too bad price wise
was very spicy it hit me halfway thru the bowl

training

3y

woah, these look great. what are the toppings on the bottom pizza?

rami

3y

this made me want to try out jinya's tempura and karaage

their ramen and takoyaki are so good

SlicedBread

3y

Solid fried food at Jinya

i am sasuke

3y

Ya idk we were supposed to but didnt wanna eat the pita plain

i am sasuke

3y

· edited

oxtail + brisket pho from just pho you, i really liked this
the pho broth was v light on salt which i actually liked, but defs hit w a super beefy flavor w a nice fragrance from the spices
think its a good light pho, very comforting
No msg

@​og_papafern on ig for argentinean style za
argentinean style za apparently originates from italian immigrants to argentina
features more cheese and toppings than reguar italian pizzas for instance


beautiful crisp, beautiful chew, light and airy dough, incredible cheese pull like it was genuinely crazy
lots of flavor from the toppings, both of them tasted so good and had such depth of flavor
i think they finish w red pepper flakes, oregano, and shaved raw garlic
sooooo good this was incredible 11/10

i got naengmyeon today from noona in ktown
the plain icy one
egg was overboiled it had that gray ring round the yolk :(
and it didnt have enough soup for me (ice melted mostly in2 just soup), plus the beef was kinda tuff
but not too bad price wise
was very spicy it hit me halfway thru the bowl

Vox

3y

Pizza looks so good

I went to dude's IG - you gotta make reservations for pop ups or am I misunderstanding?

HBDUSA

3y

Tonight

ghosting

3y

steak gang

HBDUSA

3y

On the rare occasion I eat beef, I only get the finest wagyu

HBDUSA

3y

Tonight

i am sasuke

3y

Tyyyyyyy

No i dont get food poisoning often lol these r all the times in the last 10+ yrs
1. INK in los angeles —via the octopus
2. Ceviche once in peru (no idea where)
3. Coquille seafood bistro in shanghai — via the raw oysters
4. And this

I think im just over thinking about the food poisoning 😭😭😭😭😭 i felt queasy that entire week

i am sasuke

3y

· edited

tonchin (the bk one, which has a bigger menu)
"coulotte" - steak carpaccio w red pepper vinaigrette
cucumber salad in this onion mayo sauce which sounds rly rly gross but was rly rly good???????? top tier salad

the wings are so good here the flavoring hits like chinese chips, teriyaki sauce based

miso pork shoulder w pickled radish, also rly rly good

oysters

pizza ramen!!!!!! collab w leo in bk. leo tomato sauce, tonkotsu broth, leo hot oil, basil, parm, pecorini crispy guanciale, grissini stick. so good one of my fave ramens ive ever had tbh. will only b on the menu for the summer, and only the bk tonchin, not the manhattan 1

strawb shaved ice

for me, i think my faves r the ramen, the cuke salad, the wings, the pork, and the shaved ice. the others are skippable. if its b/n the wings n the pork go wings

lodi
lodi pain au choc--was really disappointing actually, the texture inside was rly off but it was indeed crispy on the outside


the bread, the mortadella, the chicken liver toast, the vitello tonnato (veal w tonnato sauce). i liked the vitello tonnato a lot!!!! kinda wacky but good. the chicken liver toast was very standard, the sourdough bread was good, the focaccia was bad (not airy at all). mortadella was nice but not life changing

sausage, mostarda, really good beans??? i rly liked the beans lol. sausage was a p normal sweet italian tbh

gelato w chocolate salami-- i affogato'ed it by getting an espresso on the side lol. milk flavored, very very milk flavored. tbh i think i like una pizza napoletana's milk flavored gelato more... and misi's probs