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  • BLACK ☭
    OP
    Mar 10, 2020
    ·
    1 reply
    empty

    dont do this

  • Mar 10, 2020

    Need pic of final product

  • BLACK ☭
    OP
    Mar 10, 2020
    ·
    2 replies
    DarkSprite

    put some cheese in them potatoes tho

    for potatoe salad?????

  • Mar 10, 2020
    BLACK

    bruv plss

    Abi you’re on your own 😂

  • 666 💢
    Mar 10, 2020
    ·
    1 reply
    empty

    damn got his ass

  • BLACK ☭
    OP
    Mar 10, 2020

    aye for clarification I'm furrrrred

  • Mar 10, 2020
    ·
    1 reply
    BLACK

    for potatoe salad?????

    I thought you were making mashed potatoes

  • Mar 10, 2020
    666

    damn got his ass

  • BLACK ☭
    OP
    Mar 10, 2020
    ·
    1 reply
    safe

    I thought you were making mashed potatoes

    nah nah

  • Mar 10, 2020
    ·
    1 reply
    BLACK

    for potatoe salad?????

    nvm u using mayo or mustard?

  • Mar 10, 2020
    BLACK

    MY PHONE ONE 1 PERCENT FUUCCCCCCK

    LMAOOOOO

  • Mar 10, 2020
    safe

    Or a peeler lmao

    Do y'all leave the skin on for mashed or take it off

    Seems like more prefer it on for red varieties but brown nah

  • Mar 10, 2020
    ·
    2 replies
    BLACK

    nah nah

    Why you tryna mash the potatoes then

  • BLACK ☭
    OP
    Mar 10, 2020
    DarkSprite

    nvm u using mayo or mustard?

    both I think

  • Mar 10, 2020
    Sinewave

    Agree with this. Idk why you wouldn’t leave the skins on, aside from the nutrients that’s also the most flavorful part

    eating the part that was literally in dirt?

  • BLACK ☭
    OP
    Mar 12, 2020
    safe

    Why you tryna mash the potatoes then

    potato salad with f***ing cubes in it is woat

  • BLACK ☭
    OP
    Mar 12, 2020
    Sucuk

    something like this

  • BLACK ☭
    OP
    Mar 12, 2020
    Veibae

    why would you make a music thread in music sxn

  • Mar 12, 2020
    ·
    1 reply

  • Mar 12, 2020
    BLACK

  • BLACK ☭
    OP
    Mar 12, 2020
    Nil

  • Mar 12, 2020
    safe

    Why you tryna mash the potatoes then

  • Mar 12, 2020

    Souse Vide

  • Mar 13, 2020

    classic thread

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