same s*** as before
still in food service but i’ll be part of the opening crew of a new restaurant 👀
Nice goodluck vhloe
Nice goodluck vhloe
ty
they said they’re planning on opening other venues over the next couple years, and they’ll bring us over as managers/supervisors if we’re interested
plus tipping isn’t rly a thing here but they’re doing auto 5% on every table so 👀
i hate this corporate s***osphere. my team doesn't feel like a team and i'm at the bottom of a totem pole. i feel like i only do busywork and im usually fine but man sometimes it's hard to keep my cool