nevered tried these before but always wanted to. it’s a couple Jewish spots in oak/berk too.

what are some other Jewish smackers? (Besides like Reuben sandwich I’ve had that before)

been meaning to try rugelah too and also chocolate babka

wait r u not Jewish?

shalom

yeah I see these at Whole Foods all the time but wanna try from a real Jewish spot first

בְּקָרוֹב אֶצְלְךָ

חֵזָק וּבָרוךְ @p_p

I will learn how to say it right B'ezrat HaShem

Home of the first pina colada ever made in Puerto Rico

ok
sf:
old mandarin islamic restaurant
yu xiang eggplant + cumin lamb
meat pie

la:
in n out

petit trois
french onion soup (wldnt recommend)
steak tartare (good)
pogo (good)
also got escargot but they were ok... i feel like all escargot just tastes the same lmao

bestia

salad + bone marrow spinach gnocchetti

lamb neck
quadretti w chicken liver pork sausage
all very yum, liked the gnocchetti n quadretti the best

rice pudding w mascarpone n persimmon n i think rosewater
very good

i wouldnt go back 2 petit trois but would hit bestia again

pt 2

la
soban
they didnt have the dang crabs so we just got galbi jim and spicy seafood stew

galbi hit

also went 2 los palomos for al pastor tacos
was v good

lobster from tan cang newport seafood (santa ana) was good (not a huge huge lobster fan tho) and their beef chow fun was nice

honolulu
liliha bakery poi mochi donut (2 sweet for me... mainly the glaze)
og and green tea coco puffs -- they kinda toppled over so its kinda messy looking but theyre yum

waiola shaved ice (fire)
pipeline bakery made 2 order malasadas... we got all 4 of the standard flavors but like they tasted all p much the same minus the li hing one

ono seafood poke (all tuna half hawaiian og half shoyu)

garlic butter og shrimp from fumi's

honolulu
kalua pork from kono's--the hot sauces were excellent
i like the kalua pork but the bread and all was v whatever
tenkaippin kotteri ramen--tasted like pig feet soup and i lov pig feet soup lmao
the soup was good the noodles were very bouncy, the charsiu was terrible all in all pretty decent... accidentally added 2 much side sauce 2 the broth and it amde it like od salty... much regret

mud hen water
fish with taro leaf n poached egg--the taro leaf was very very good
fern shoot salad w jicama and stuff
smoked pork carbonara (yum)
idk if id go back tbh but i think it was fun

sushi sasabune
squid stuffed w blue crab
chopped toro
Tasmanian salmon
| hokkaido scallop
Santa barbara Uni and alaskan salmon roe
Smoked Hawaiian skipjack tuna onion |
Japanese hamachi

im almost there........

still honolulu
izakaya gaku




their fish bone miso and homemade tofu are v good

han no daidokoro
it was v fatty v yum much meat

tonkatsu ginza bairin

namaslay