don't like normal eggs

what is the duck egg like

since its a cured egg its like REALLY salty bc ppl eat it with like plain rice porridge

so the whites r just kinda.... SALTY but its slightly less rubbery than a normal hardboiled egg
the yolk is rly rich and tasty,,, idk why but the curing causes the oil of the yolk to separate a little n that parts rly nice n creamy. otherwise the yolk texture is harder/ a little more crumbly than a normal egg

sounds very strange

can you buy those in like normal stores i don't think I have ever seen them

u hav to go to a chinese supermarket for dem !!

they come in boxes
or like cartons wrapped on the inside like this:

i just get whatever box has an image where yolk looks kinda oily like the first img LMAO

beer

Stella

BLT MOVEMENT HAS BEGUN IF YOU DONT FW L AND T GET OUT

side of cigarettes

Coocnut curry? FIRE

Yep

Thai food >>>

discovered how to easily bypass the NYT Cooking (and a buncha other sites paywall)! https://github.com/iamadamdev/bypass-paywalls-chrome

same s*** i made for lunch yest but w a pic

My ggggg

See, this is different

Should i try it???

YOOOOOOOOOOOOOOOO

???

IT'S SO F***ING GOOD