Made some chicken stock last night

Chicken noodle soup for lunch

had to try butter and crumble before they close for the holidays/new years next week..

bacon egg and cheese, chocolate peppermint bark pain suisse, onion herb danish, choco chip cookie, pistachio cardamom, hazelnut praline, and mortadella w pistachio pesto

Slow roasted chicken thighs, Brussels sprouts, yellow rice

F***

w the peppermint j*** drizzled on top

jk that’s af

Need the review asap

all fire but if you want something classic like a plain, chocolate, or almond croissant i would go somewhere else like ariscault.

the pistachio cardamom cream filling tastes like cinnamon toast crunch in the best way possible was one of my faves

peppermint bark pain suisse was also way better than i was expecting it to be.. it’s pretty much a thin mint croissant

bec croissant fire and i love the runny yolk. it was bits of egg whites in the dough as well

morty p a fun take on a ham and cheese

hazelnut praline cream was also fire and the chocolate chunks in the cream was a nice touch but lowkey wish it was just a plain chocolate croissant instead (saying this bc the hazelnut cream croissant is supposed to be a replacement for their chocolate croissant + im not a big cream filling guy im a chocolate boy)

the onion herb cheese danish was good but prolly wouldn’t get again.. prolly shoulda heated this one up in the oven before eating.. will def do that if i ever get this one again

chocolate chip cookie was really good as well but not my preferred style (too big and chunky). i’ll prolly still get one if im in a cookie mood whenever i do go back tho.

i’m not super critical when it comes to pastries tho

like s*** has to be really f***ing trash for me to not say i liked it lmfao

Thanks for this, read this like I'm about to pull up on em tomorrow

Why would you go somewhere else for a more classic take on a croissant?

And what's your preferred style of chocolate chip cookie?

@p_p my dawg really asking me what’s mmy fave type of cookie

Man

he just wants to know man

going to a holiday party this evening so I'm baking peppermint cowboy cookies

also riffed on an Autumn Sweater

1½oz cognac
¾oz Cointreau
½oz @Campari
¼oz Aperol
¾oz Allspice Dram
¾oz lemon juice
1dash angostura bitters

Prince Street Pizza, NYC

Break from fasting

s***ty pics but it was bussin

Thank you dawg

What you get in the banh mi?

beef

fck

F***