You watched the game bro, what did you think?
Sucks to see Harden go down... hopefully it's minor and he can get back soon, but yeah... I didn't think Blake Griffin would outplay Jrue and Middleton
... If I knew that would happen I'd have said Nets sweep, but I think that game was an exception... I'd think both of those two will play much better and Blake will probably not shoot so well again... We'll see.
i am athlete podcast is so fire man s***s 100% positivity and real s***
even if uve never played a sport this is a important piece of media π
@bigmancam whats the dif between these steaks
ik the lighter one is more expensive but what exactly makes that one βbetterβ than a normal steak
@bigmancam whats the dif between these steaks
ik the lighter one is more expensive but what exactly makes that one βbetterβ than a normal steak
You cop these online
@bigmancam whats the dif between these steaks
ik the lighter one is more expensive but what exactly makes that one βbetterβ than a normal steak
Ur meat looking good bro on guard
course julio follows this semen demon
she bad tho
You cop these online
not my steaks (i dont eat steak) lmfao i just came across it and wondered
google didnt rly help much
@bigmancam whats the dif between these steaks
ik the lighter one is more expensive but what exactly makes that one βbetterβ than a normal steak
well the white stuff is intramuscular fat. basically the more a steak has the more tender and flavorful it will be. to get to the level of the bottom steak you have to breed em a very specific way which raises the price. it's not even really comparable to normal steak from what I've heard, the texture is completely different.
well the white stuff is intramuscular fat. basically the more a steak has the more tender and flavorful it will be. to get to the level of the bottom steak you have to breed em a very specific way which raises the price. it's not even really comparable to normal steak from what I've heard, the texture is completely different.
knew ud know
ya the fat on the expensive one looks smooth asf and i hate fat on any meat normally
imma come to atlanta and me you and keeks going for some wagyu a5 :word:
I gotta hit the barber man
hell nah its grow ur hair our szn
i havent had a haircut in like 4 months
well the white stuff is intramuscular fat. basically the more a steak has the more tender and flavorful it will be. to get to the level of the bottom steak you have to breed em a very specific way which raises the price. it's not even really comparable to normal steak from what I've heard, the texture is completely different.
i don't think people would like wagyu as much if it werent for the hype around it. it tastes good but when you get that much marble it really isn't like steak anymore because of its texture.