Only Scottish person I fw is Kieran Tierney @Singh_is_King retweet me
No William Wallace
what?
this is a food thread im posting food lol
its rlly that simple
Why are you desperate for my opinion on your food?
I don’t care about you or Latvia, jabroni.
Real Ones know Adana Kebab better
Döner is fast food, proper kebab like iskender kebab or adana kebab is to be enjoyed sitting down
whoa whoa we are NOT disrespecting chief keef in this thread, please and thank you
That was def not my intention. I'm dissing Parisian food. I'd eat McDonalds a million times before I eat some of these highly regarded European dishes
Why are you desperate for my opinion on your food?
I don’t care about you or Latvia, jabroni.
im not?
ur not the only person in this thread lol
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Gumbo
Maccaveli and that FrankWhite guy are cut from the same cloth. Get very similar vibes from their posts and the avis are similar too
That was def not my intention. I'm dissing Parisian food. I'd eat McDonalds a million times before I eat some of these highly regarded European dishes

Man imagine how our ancestors prolly used to make bomb dishes we ain’t never heard of or seen
Macvaveli is actually an English person baiting you guys into hating their arch nemesis, the Scottish
Sure I am, chief.
Enjoy your highland meal.
Enjoy your apparent degree in being a historian of fried chicken
Yall be jellying eels then having the AUDACITY to still call them jellied eels
You guys literally deep fried butter and made it a meal.
You’re not gonna win this.
Macvaveli is actually an English person baiting you guys into hating their arch nemesis, the Scottish
Enjoy your apparent degree in being a historian of fried chicken
idk if being a fried chicken expert is a flex or not
ESPECIALLY unseasoned fried chicken
History shows Americans innovated Scottish recipe by making it edible
So you agree it is a Scottish recipe.
Case closed.
Macvaveli is actually an English person baiting you guys into hating their arch nemesis, the Scottish
I call that
Machiavellian
But they didn’t.
Africans innovated seasoned chicken. There’s vast research on it. But they weren’t frying that chicken until they went to America and learned the Scottish recipe.
Find the logic, bro. I’m just speaking straight historical facts and all people can say is “seasoning”.
This is why no one in the other countries likes you guys.
The world-renowned Scottish "recipe":

