RDee
nah, I ignored him a few months back
gyoza count?
not huge pastry culture but they stuff meat/fish in rice like onigiri or fried dough like takoyaki
these borderline but not as a***ogous as the ones from other parts of the world imo
rice culture too skrong
saw these things called kashipan that look close but only saw ones with sweets inside
You good bro?
I'm good brodie. I just got a lot going on right now.